| 期 |
栏目 |
标题 |
文件 |
| 卷 102, 编号 12 (2023) |
FOOD HYGIENE |
Socio-economic damage caused by nutritionally-dependent diseases of the population |
|
| 卷 102, 编号 8 (2023) |
OCCUPATIONAL HEALTH |
Morbidity of aircraft workers with temporary disability |
(Rus)
|
| 卷 99, 编号 10 (2020) |
POPULATION HEALTH |
Metabolic syndrome: situation in the world, clinical-diagnostic criteria and risk factors (review of literature) |
(Rus)
|
| 卷 100, 编号 12 (2021) |
HEALTH RISK ASSESSMENT |
Analysis of health risks associated with food safety |
(Rus)
|
| 卷 101, 编号 9 (2022) |
FOOD HYGIENE |
Comparative nutritional characteristics in schoolchildren with different nutritional status |
(Rus)
|
| 卷 101, 编号 8 (2022) |
OCCUPATIONAL HEALTH |
The impact of occupation factors on the health of employees of thermal power plants |
(Rus)
|
| 卷 100, 编号 2 (2021) |
SOCIO-HYGIENIC MONITORING |
The main factors of premature mortality of the working-age population |
(Rus)
|
| 卷 103, 编号 9 (2024) |
HYGIENE OF CHILDREN AND ADOLESCENTS |
Peculiarities of length-weight somatometric indices in school-age children of the industrial center |
|
| 卷 103, 编号 11 (2024) |
FOOD HYGIENE |
Alimentation-dependent prevalence: regional study |
|
